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1. |
Sains kesihatan dalam tamadun Islam
Publication:
Shah Alam Pusat Penerbitan Universiti (UPENA) 2006
. 168 pg
, Includes bibliographical references and index.
22 cm
Date:2006
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2. |
Sunnah-sunnah pilihan : Makanan dan minuman serta haiwan korban sembelihan
Publication:
Bandung Penerbit Angkasa Bandung 1987
. xi.;247ms
, -
22cm
Date:1987
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3. |
Penggunaan bahan-bahan yang haram dan najis di dalam makanan dan ubat-ubatan
by Hammad, Nazih
Publication:
Kuala Lumpur Al-Hidayah Publishers 2004
. vii, 158 ms
, Mengandungi rujukan
21 cm
Date:2004
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4. |
Kenali 15 Super Foods Dalam Al-Quran
by Normadiah Daud
Publication:
Selangor Perintis Books Sdn.Bhd 2010
. 176p.
, -
19cm.
Date:2010
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5. |
Halal haram
Publication:
Pulau Pinang Persatuan Pengguna Pulau Pinang 2006
. 226 p.
, Mengandungi bibliografi
22 cm.
Date:2006
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6. |
Mengenali makanan dalam al-Quran
by Mohamed Akhiruddin Ibrahim
Publication:
Negeri Sembilan Unit Penerbitan Universiti Sains Islam Malaysia 2010
. 54 p.
26 cm
Date:2010
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7. |
Pola makanan Rasulullah
by Abdul Basith Muhammad as-Sayyid
Publication:
Jakarta Almahira 2006
. xvi.; 372 p.
, Includes bibliography
25 cm.
Date:2006
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8. |
Marketing halal
by Liow, Ren Jan
Publication:
Selangor MPH Group Publishing 2012
. 183 p.
15 cm.
Date:2012
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9. |
Makanan kegemaran Rasulullah s.a.w.
by As-Sayyid, Abdul Basith Muhammad
Publication:
Kuala Lumpur Synergy Media
. 135 p.
26 cm
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10. |
Halalkah makanan kita?
by Saadan Man
Publication:
Selangor PTS Islamika Sdn. Bhd. 2014
. xviii.; 316 p.
, Includes bibliography
23 cm
Date:2014
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11. |
Marketing halal
by Liow, Ren Jan
Publication:
Selangor MPH Group Publishing Sdn Bhd 2012
. 184 p.
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15 cm.
Date:2012
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12. |
Mengapa makanan halal
by Noor Azlin Ismail
Publication:
Kuala Lumpur SAM Synergy Media Sdn Bhd
. 242 p.
, Includes bibliography
23 cm.
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13. |
Indahnya pemakanan & perubatan islam
by Faszly Rahim
Publication:
Kuala Lumpur Telaga Biru Sdn. Bhd. 2015
. xxix.; 378 p.
, Includes index; bibliography
29 cm.
Date:2015
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14. |
Forensik Halal: Forensik Sains, Syariah dan Perniagaan
by Mohd Sukri Hassan
Publication:
Negeri Sembilan Penerbit USIM 2018
. xiv.;143 p.
, Includes index
23 cm.
Date:2018
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15. |
Prinsip Asas Syariah dalam industri halal
by Yasmin Hanani Mohd. Safian
Publication:
Negeri Sembilan Penerbit USIM 2018
. ix.; 96 p.
, Includes index; bibliography
25 cm.
Date:2018
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16. |
Makanan ubah suai genetik (GMF) menurut perspektif Islam
by Mohd. Izhar Ariff Mohd. Kashim
Publication:
Kuala Lumpur Penerbit Universiti Kebangsaan Malaysia 2017
. 334 p.
, Includes index; bibliography
23 cm.
Date:2017
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