|
|
| |
1. |
The management of foodservice operations
Publication:
London Thomson Learning 2006
. vi, 264 p.
, Includes index
25 cm.
Date:2006
Availability:
Copies available:
PERPUSTAKAAN AWAM LABUAN
(1),
Actions:
Place hold
Add to cart (remove)
|
|
| |
2. |
Textbook Of Fook & Beverage Management
by Andrews Sudhir
Publication:
New Dehli Tata McGraw-Hill Publishing Company Limited 2008
. xxv;588p
, bib
25cm
Date:2008
Availability:
Copies available:
PERPUSTAKAAN AWAM LABUAN
(1),
Actions:
Place hold
Add to cart (remove)
|
|
| |
3. |
Running a food truck for dummies
by Myrick, Richard
Publication:
New Jersey John Wiley and Sons, Inc. 2012
. xviii.; 341 p.
, Includes index
24 cm.
Date:2012
Availability:
Copies available:
PERPUSTAKAAN AWAM LABUAN
(1),
Actions:
Place hold
Add to cart (remove)
|
|
| |
4. |
Food and beverage management
by Davis, Bernard
Publication:
USA Elsevier Ltd. 1985
. xix.; 426 p.
, Includes index
27 cm
Date:1985
Availability:
Copies available:
PERPUSTAKAAN AWAM LABUAN
(1),
Actions:
Place hold
Add to cart (remove)
|
|
| |
5. |
Remarkable service
Publication:
New Jersey John Wiley & Sons, Inc. 2009
. ix.; 294 p.
, Includes index; bibliography
24 cm
Date:2009
Availability:
Copies available:
PERPUSTAKAAN AWAM LABUAN
(1),
Actions:
Place hold
Add to cart (remove)
|
|
| |
6. |
Remarkable service
Publication:
New Jersey John Wiley & Sons, Inc. 2009
. ix.; 294 p.
, Includes index; bibliography
24 cm
Date:2009
Availability:
Copies available:
PERPUSTAKAAN AWAM LABUAN
(1),
Actions:
Place hold
Add to cart (remove)
|
|
| |
7. |
Foodservice management
by Payne-Palacio, June
Publication:
England Pearson Education Limited 2012
. xvi.; 569 p.
28 cm.
Date:2012
Availability:
Copies available:
PERPUSTAKAAN AWAM LABUAN
(1),
Actions:
Place hold
Add to cart (remove)
|
|
| |
8. |
Food and beverage management
by Davis, Bernard
Publication:
USA Elsevier Ltd. 2011
. xix.; 426 p.
, Includes index
27 cm
Date:2011
Availability:
No items available:
On order (1),
Actions:
Place hold
Add to cart (remove)
|
|
| |
9. |
Fundamentals Food And Beverage Operations
by Aliya Marnina Amirudin
Publication:
Selangor Oxford Fajar Sdn. Bhd 2018
. 241 p.
, Includes bibliography and index
26 cm.
Date:2018
Availability:
Copies available:
PERPUSTAKAAN AWAM LABUAN
(1),
Actions:
Place hold
Add to cart (remove)
|
|
| |
10. |
The Hearth Of Hospitality
by Solomon, Micah
Publication:
New York SelectBooks, Inc. 2018
. xi.; 223 p.
, Inc. bibliography.; index
23 cm.
Date:2018
Availability:
Copies available:
PERPUSTAKAAN AWAM LABUAN
(1),
Actions:
Place hold
Add to cart (remove)
|
|
