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1. |
Food economy of Malaysia problems and policies in food security
by Zulkifly Hj. Mustapha
Publication:
Bangi Universiti Kebangsaan Malaysia 1986
. 135ms.
, -
23cm
Date:1986
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2. |
Competitiveness of the Malaysian food processing industry
by Mohd Mansor Ismail
Publication:
Selangor Universiti Putra Malaysia Press 2004
. vii, 109 p
, Includes Bibliography, Index
25 cm
Date:2004
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3. |
Potensi pembangunan barangan modal berasaskan industri pemprosesan makanan di Malaysia
by Syed Abdillah S. A. (Syed Abdillah Syed Alwi)
Publication:
Kuala Lumpur Institut Penyelidikan Dan Kemajuan Pertanian Malaysia (MARDI) 2002
. 17 p.
, Includes bibliography
26 cm
Date:2002
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4. |
Industrial Halal: teknologi pengurusan maklumat
by Waidah Ismail
Publication:
Negeri Sembilan Penerbit USIM 2018
. xiii.; 128 p.
, Includes index; bibliography
23 cm.
Date:2018
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5. |
Forensik Halal: Forensik Sains, Syariah dan Perniagaan
by Mohd Sukri Hassan
Publication:
Negeri Sembilan Penerbit USIM 2018
. xiv.;143 p.
, Includes index
23 cm.
Date:2018
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6. |
Prinsip Asas Syariah dalam industri halal
by Yasmin Hanani Mohd. Safian
Publication:
Negeri Sembilan Penerbit USIM 2018
. ix.; 96 p.
, Includes index; bibliography
25 cm.
Date:2018
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