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221. Bo mi. mo fa shi de mi mi shi pu 2. Di 4 ke, Wang pai you zha mei shi. by Rocket Pan Publication: Kuala Lumpur Exact Publisher Sdn. Bhd. 2017 . 176 p. , - 21 cm. Date:2017 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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222. Sudah-sudahlah Tertipu/Menipu/Ditipu by Root of Science Publication: Selangor PTS Publishing House Sdn. Bhd. 2017 . vi.; 152 p. , - 23 cm. Date:2017 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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223. Tok Tok Mee by Tan, Gerald Publication: Penang Trishaw Press Sdn. Bhd. . 192 p. , - 29 cm. Availability: Copies available: PERPUSTAKAAN DESA KG SG. LABU (1),

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224. Akta Makanan 1983 (Akta 281) & peraturan-peraturan. by - Publication: Selangor International Law Book Services 2017 . 519 p. , - 25 cm. Date:2017 Availability: No items available:

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225. Kopi Putih Terbaik by Nur Hafizah Publication: Johor Karya Proaktif Enterprise 2014 . 44 p. , - 21 cm. Date:2014 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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226. Laksa Terkenal by Nur Hafizah Publication: Johor Karya Proaktif Enterprise 2014 . 44 p. , - 21 cm. Date:2014 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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227. Kung Fu Kue Tiau by Nur Hafizah Publication: Johor Karya Proaktif Enterprise 2014 . 44 p. , - 21 cm. Date:2014 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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228. Persahabatan Antara Peniaga Teh Tarik by Nur Hafizah Publication: Johor Karya Proaktif Enterprise 2014 . 44 p. , - 21 cm. Date:2014 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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229. Kari Kepala Ikan by Nur Hafizah Publication: Johor Karya Proaktif Enterprise 2014 . 44 p. , - 21 cm. Date:2014 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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230. Sate Makanan Kegemaran Ramai by Nur Hafizah Publication: Johor Karya Proaktif Enterprise 2014 . 44 p. , - 21 cm. Date:2014 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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231. Hidangan Makan Malam Yang Lazat by Nur Hafizah Publication: Johor Karya Proaktif Enterprise 2014 . 44 p. , - 21 cm. Date:2014 Availability: No items available: On order (1),

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232. Cef Terulung Dunia by Nur Hafizah Publication: Johor Karya Proaktif Enterprise 2014 . 44 p. , - 21 cm. Date:2014 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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233. Penyakit Tangan, Kaki Dan Mulut by Azlina Ahmad Publication: Selangor Pustaka Seri Idaman 2012 . 28 p. , - 26 cm. Date:2012 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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234. Makanan warisan by Asma Hasna Publication: Selangor Pustaka Seri Idaman 2017 . 52 p. , - 26 cm. Date:2017 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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235. Industrial Halal: teknologi pengurusan maklumat by Waidah Ismail Publication: Negeri Sembilan Penerbit USIM 2018 . xiii.; 128 p. , Includes index; bibliography 23 cm. Date:2018 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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236. Halal: Science & Technology Module by Musa Ahmad Publication: Negeri Sembilan USIM Press 2018 . xi.; 110 p. , Includes index; bibliography 24 cm. Date:2018 Availability: No items available: Checked out (1),

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237. Forensik Halal: Forensik Sains, Syariah dan Perniagaan by Mohd Sukri Hassan Publication: Negeri Sembilan Penerbit USIM 2018 . xiv.;143 p. , Includes index 23 cm. Date:2018 Availability: No items available: Checked out (1),

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238. Prinsip Asas Syariah dalam industri halal by Yasmin Hanani Mohd. Safian Publication: Negeri Sembilan Penerbit USIM 2018 . ix.; 96 p. , Includes index; bibliography 25 cm. Date:2018 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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239. Makanan ubah suai genetik (GMF) menurut perspektif Islam by Mohd. Izhar Ariff Mohd. Kashim Publication: Kuala Lumpur Penerbit Universiti Kebangsaan Malaysia 2017 . 334 p. , Includes index; bibliography 23 cm. Date:2017 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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240. Pemakanan sains dan Penerapannya by Smolin Publication: Kuala Lumpur . 604 p. , Include Index 28 cm. Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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