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1. |
Best-ever recipes Japanese & sushi
by Kazuko, Emi
Publication:
London Hermes House 2011
. 224 p.
, Include index
28 cm.
Date:2011
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2. |
Japanese
by Dekura, Hideo
Publication:
London New Holland Publishers 2014
. 186p.
, Include Index
20cm.
Date:2014
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3. |
Kawaii bento
by Wong, Shirley
Publication:
Singapore Marshall Cavendish Cuisine 2014
. 116 p.
, -
26 cm.
Date:2014
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4. |
Panduan kraf dan resipi Jepun
by Juliet Haines Mofford
Publication:
Kuala Lumpur Institut Terjemahan & Buku Malaysia Berhad 2016
. 64p.
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25cm.
Date:2016
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5. |
MASA de bu shi bai wang mei bi lie bian dang cai te ji
by -
Publication:
-
. 128 p.
, -
23 cm.
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6. |
Get started making Japanese snacks
by Yamashita, Masataka
Publication:
Singapore Marshall Cavendish Cuisine 2017
. 64 p.
, -
21 cm.
Date:2017
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7. |
70 Classic Japanese Recipes
by Masaki Ko
Publication:
- Anness Publishing Ltd 2010
. 96 p.
, index.
30 cm.
Date:2010
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