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1. Pengurusan produk halal di Malaysia by - Publication: Serdang Penerbit Universiti Putra Malaysia 2013 . viii.; 238 p. , Includes index 25 cm. Date:2013 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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2. Industrial Halal: teknologi pengurusan maklumat by Waidah Ismail Publication: Negeri Sembilan Penerbit USIM 2018 . xiii.; 128 p. , Includes index; bibliography 23 cm. Date:2018 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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3. Prinsip Asas Syariah dalam industri halal by Yasmin Hanani Mohd. Safian Publication: Negeri Sembilan Penerbit USIM 2018 . ix.; 96 p. , Includes index; bibliography 25 cm. Date:2018 Availability: Copies available: PERPUSTAKAAN AWAM LABUAN (1),

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