A Practical guide to herbs & spices : exciting recipes for creative cooking
, - Additional authors: Cranshaw,Kate Series: - Edition statement:- Published by : Coombe Books (Singapore) Physical details: 60p. ill.col. 26cm ISBN: 1858333237. Subject(s): Cookery (Herbs) | Cookery (Spies) | Spices Year: 1995Online resources:
| Item type | Location | Call number | Status | Date due |
|---|---|---|---|---|
 Pinjaman Dewasa |
PERPUSTAKAAN AWAM LABUAN Bahagian Buku Bukan Fiksyen Dewasa, Tingkat 1 | 641.657 PRA (Browse shelf) | Available |
Includes index
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