Entry Topical Term

Used in 1 records

001 - CONTROL NUMBER

control field: 21379

003 - CONTROL NUMBER IDENTIFIER

control field: Clm

005 - DATE AND TIME OF LATEST TRANSACTION

control field: 20190618114649.0

008 - FIXED-LENGTH DATA ELEMENTS

fixed length control field: 190618|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

Original cataloging agency: Clm

Transcribing agency: Clm

150 ## - HEADING--TOPICAL TERM

Topical term or geographic name as entry element: Cookery (Squid)

670 ## - SOURCE DATA FOUND

Source citation: Work cat.: (Clm)75891: - 21378, Variasi masakan sotong