000 -LEADER |
fixed length control field |
00616nam a22002177a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
Clm |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240923015809.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
150728b xxu||||| |||| 00| 0 mly d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9789676126719 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.6318 HAS |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
641.6318 HAS |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
HASMA NOOR BASIR |
9 (RLIN) |
8416 |
245 ## - TITLE STATEMENT |
Title |
Seleksi Nasi Beriani & Lauk Pauk |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Kuala Lumpur |
Name of publisher, distributor, etc |
Utusan Publications & Distributors Sdn Bhd |
Date of publication, distribution, etc |
2014 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
59p |
Other physical details |
cont., ill. |
Dimensions |
26cm |
500 ## - GENERAL NOTE |
General note |
1. Cookery ( Rice) 2. Recipes-Malaysia I. Judul |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food & Drink |
9 (RLIN) |
5029 |
903 ## - LOCAL DATA ELEMENT C, LDC (RLIN) |
Price |
RM22.90 |
940 ## - EQUIVALENCE OR CROSS-REFERENCE--UNIFORM TITLE [OBSOLETE] [CAN/MARC only] |
Reading Level |
Adult |
942 ## - ADDED ENTRY ELEMENTS (Clms) |
Source of classification or shelving scheme |
|
Clms issues (borrowed), all copies |
2 |